33rd Annual l’Eté du Vin Schedule of Events
l'Eté du Vin Gone Country
2012 l'Eté du Vin Chair, Ann Eaden
July 21, 2012; 5:00pm-Midnight
- 5:00pm Registration
- 5:15pm-6:30pm Vintners’ Tasting
Featuring the wines of Cakebread Cellars and Château Lynch-Bages with special guest Kix Brooks and moderator Jamie Pollack from Zachys Wine Auctions. Please click here for a full list of wines to be tasted at the Vintners' Tasting.
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6:00pm-7:30pm Silent Auction and Reception
85 Lots of Fine Wine and Luxury Items. Includes Wine Sampling and Hors d'oeuvres.
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7:30pm-10:00pm Live Auction and Dinner
80 Lots of Rare and Fine Wines, Gourmet Dinners, World-class Wine Tastings, Luxury Wine Trips, Art, Jewelry, Cars, Celebrity Experiences and more.
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10:00pm-12:00am After Party
Live Band and Dessert Buffet
Vintners’ Tasting $100.00/person | Auction $250.00/person
Lynch-Bages Patron's Package
July 20, 2012; 7:00pm-9:30pm
Guest of Honor: Jean-Charles Cazes of Château Lynch-Bages, Bordeaux, France
With Award Winning Chef Bob Waggoner, Charleston, SC and Nashville, TN
Hosted in the home of Mike and Mary Spalding
Gourmet food and wine event – 4 course dinner- click here for the menu
Patron’s Package includes ($1,250.00/person):
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Lynch Bages Patron’s Dinner seat
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l’Eté du Vin seat
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Vintner’s Tasting seat
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Complimentary valet parking
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Program Acknowledgment
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$790.00 is Tax Deductible
Cakebread Patron's Package
July 20, 2012; 7:00pm-9:30pm
Guest of Honor: Dennis Cakebread of Cakebread Cellars, Napa, California
With Award Winning local Chef Brian Uhl, Midtown Café, Cabana
Hosted in the new home of Fletcher Foster and Dennis Johnson
Gourmet food and wine event – 4 course dinner - click here for the menu
Patron’s Package includes ($750.00/person):
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Cakebread Patron’s Dinner seat
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l’Eté du Vin seat
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Vintner’s Tasting seat
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Complimentary valet parking
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Program Acknowledgment
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$490.00 is Tax Deductible
